Neue Cuisine: The Elegant Tastes of Vienna: Recipes from Cafe Sabarsky, Signed !
The product is a cook book titled “Neue Cuisine: The Elegant Tastes of Vienna” by authors Kurt Gutenbrunner and Jane Sigal. Published by Rizzoli International Publications in 2011, the book features recipes from renowned Viennese restaurants including Cafe Sabarsky, Wallse, and Blaue Gans.